Vietnamese: Fragrant and Exotic: a Deliciously Simple Cuisine
by Ghillie Basan, Martin Brigdale
ISBN 13: 9781903141250
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 29 Oct 2004
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The Illustrated Food & Cooking of Lebanon, Jordan & Syria: A Vibrant Cuisine Explored in 150 Classic Recipes, Authentic Dishes Shown Step by Step in 600 Vivid Photographs
by Ghillie Basan
ISBN 13: 9780857237354
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Oct 2017
Easy Tagine: delicious recipes for Moroccan one-pot cooking
ISBN 13: 9781788790451
Format: Illustrated (240 pages) Publisher: Ryland Peters & Small Published: 11 Sep 2018
The Modern Tagine Cookbook: Delicious recipes for Moroccan one-pot meals
ISBN 13: 9781788791434
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 13 Aug 2019
Easy Tagine: Delicious recipes for Moroccan one-pot cooking
ISBN 13: 9781849752541
Format: Paperback (240 pages) Publisher: Ryland Peters & Small Published: 11 Oct 2012
Hamlyn QuickCook: Moroccan: 360 Recipes for Kebabs, Couscous, Tagines and More. Ready in 30, 20 or 10 Minutes. (Hamlyn Quick Cooks)
ISBN 13: 9780600625810
Format: Paperback (288 pages) Publisher: Hamlyn Published: 02 Sep 2013
Modern Moroccan
by Ghillie Basan,Martin Brigdale
ISBN 13: 9781903141144
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 31 Dec 2002
Hamlyn All Colour Cookery: 200 Easy Tagines and More: Hamlyn All Colour Cookbook
ISBN 13: 9780600630555
Format: Paperback (240 pages) Publisher: Hamlyn Published: 06 Apr 2015
Flavors of the Middle East: Recipes and stories from the ancient lands
ISBN 13: 9781849755375
Format: Hardcover (160 pages) Publisher: Ryland Peters & Small Published: 13 Mar 2014
Mezze: Small Plates to Share
ISBN 13: 9781849759359
Format: Abridged (144 pages) Publisher: Ryland Peters & Small Published: 13 Feb 2018
Vegetarian Tagines & Couscous: 65 delicious recipes for authentic Moroccan food
ISBN 13: 9781788792400
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 11 Aug 2020
Spirit and Spice
ISBN 13: 9781999633707
Format: Hardcover (336 pages) Publisher: Kitchen Press Published: 25 May 2019